Operating without interrupting warfarin reduces risk of bleeding after cardiac device surgery
A new Canadian study shows that operating without interrupting warfarin treatment at the time of cardiac device surgery is safe and markedly reduces the incidence of clinically significant hematomas compared to the current ...
Cardiology
May 09, 2013 |
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Study shows gut bacteria byproduct predicts heart attack and stroke
A microbial byproduct of intestinal bacteria contributes to heart disease and serves as an accurate screening tool for predicting future risks of heart attack, stroke and death in persons not otherwise identified by traditional ...
Cardiology
Apr 24, 2013 |
5 / 5 (2) |
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Brain, not eye mechanisms keep color vision constant across lifespan
Cone receptors in the human eye lose their color sensitivity with age, but our subjective experience of color remains largely unchanged over the years. This ability to compensate for age-related changes in color perception ...
Cardiology
May 08, 2013 |
5 / 5 (1) |
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Study evaluates effect of increasing detection intervals in implantable cardioverter-defibrillators
Programming an implantable cardioverter-defibrillator (ICD) with a long-detection interval compared with a standard-detection interval resulted in a reduction in anti-tachycardia pacing episodes, ICD shocks delivered, and ...
Cardiology
May 07, 2013 |
5 / 5 (1) |
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Potential stroke treatment may extend time to prevent brain damage
A naturally occurring substance shrank the size of stroke-induced lesions in the brains of experimental mice — even when administered as much as 12 hours after the event, Stanford University School of Medicine researchers ...
Cardiology
Jul 25, 2011 |
5 / 5 (3) |
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Stents disrupt blood flow
(Medical Xpress)—A researcher at ETH Zurich is designing a realistic artery model with an implanted stent and is using a computer to simulate the blood flow through the stent. In doing so he is uncovering ...
Cardiology
May 06, 2013 |
5 / 5 (4) |
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Less than half of deaths after angioplasty result of procedure, study shows
Only 42 percent of the deaths occurring within 30 days of percutaneous coronary interventions (PCI) were attributable to complications from the procedure, according to a Cleveland Clinic study published online in the Journal of ...
Cardiology
May 07, 2013 |
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Low-dose anticoagulation therapy used with new design mechanical heart valve lowers bleeding risk
For more than 40 years, patients under 65 years of age requiring heart valve replacement have had to choose between a mechanical valve that offers life-long durability but requires aggressive warfarin anticoagulation or a ...
Cardiology
May 06, 2013 |
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Cancer treatment could target inflammation in CVD
Peptide receptor radionuclide therapy (PRRT) with radiolabeled somatostatin analogs, an established treatment for cancer patients, could offer a novel therapeutic approach to decrease levels of inflammation in the atherosclerotic ...
Cardiology
May 05, 2013 |
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Mediterranean-style diets found to cut heart risks (Update)
Pour on the olive oil, preferably over fish and vegetables: One of the longest and most scientific tests of a Mediterranean diet suggests this style of eating can cut the chance of suffering heart-related ...
Cardiology
Feb 25, 2013 |
4.1 / 5 (9) |
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Anti-clotting drugs yield similar results
The first trial to study patients with acute coronary syndrome who do not undergo coronary stenting or bypass surgery found no significant difference between two anti-clotting drugs – prasugrel and clopidogrel – in preventing ...
Cardiology
Aug 26, 2012 |
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Study uncovers mechanism for how grapes reduce heart failure associated with hypertension
A study appearing in the Journal of Nutritional Biochemistry demonstrates that grapes are able to reduce heart failure associated with chronic high blood pressure (hypertension) by increasing the activity of several genes ...
Cardiology
May 02, 2013 |
4.8 / 5 (4) |
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Green tea, coffee may help lower stroke risk
Green tea and coffee may help lower your risk of having a stroke, especially when both are a regular part of your diet, according to research published in Stroke: Journal of the American Heart Association.
Cardiology
Mar 14, 2013 |
4.8 / 5 (10) |
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Study finds that just one high-fat meal can affect your heart health
Eat a breakfast sandwich and your body will be feeling the ill effects well before lunch – now that's fast food!
Cardiology
Oct 30, 2012 |
3.1 / 5 (10) |
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Eating out can hurt heart health, expert warns
(HealthDay)—Eating out can lead to weight gain and increase people's risk for heart disease, diabetes and other serious health issues because popular menu items often have more fat, calories and saturated ...
Cardiology
Mar 01, 2013 |
3.5 / 5 (11) |
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