Blood Clots

Patients may benefit from 'cool' research

Research led by Western neurosurgeon Dr. Stephen Lownie looks to offer fellow doctors precious time when saving a life – perhaps doubling or tripling treatment time for patients who suffered an aneurysm or stroke.

Apr 29, 2016
popularity13 comments 0

Deferred stenting shows no clinical benefit

Delayed or deferred stent implantation in patients experiencing the deadliest form of heart attack—ST-segment elevation myocardial infarction (STEMI)—failed to reduce death from any cause, hospitalization for heart failure, ...

Apr 04, 2016
popularity0 comments 0

A thrombus (Greek θρόμβος), or blood clot, is the final product of the blood coagulation step in hemostasis. It is achieved via the aggregation of platelets that form a platelet plug, and the activation of the humoral coagulation system (i.e. clotting factors). A thrombus is normal in cases of injury, but pathologic in instances of thrombosis.

Mural thrombi are thrombi adherent to the vessel wall. They are not occlusive and affect large vessels, such as heart and aorta. Grossly they appear grey-red with alternating light and dark lines (lines of Zahn) which represent bands of fibrin (darker) with entrapped white blood cells and red blood cells (lighter).

This text uses material from Wikipedia licensed under CC BY-SA

Latest Spotlight News

High-fat diet starves the brain

A high-fat diet of three days in mice leads to a reduction in the amount of glucose that reaches the brain. This finding was reported by a Research Group led by Jens Brüning, Director at the Max Planck Institute for Metabolism ...

Action recognition without mirror neurons

When someone stands opposite us and purposefully raises their arm to make some kind of movement, our brain asks itself whether they intend to attack us or, perhaps, simply greet us. Scientists from the Department of Human ...

Lifestyle has a strong impact on intestinal bacteria

Everything you eat or drink affects your intestinal bacteria, and is likely to have an impact on your health. That is the finding of a large-scale study led by RUG/UMCG geneticist Cisca Wijmenga into the effect of food and ...