Cardiovascular Disease

Gene variant that dramatically reduces 'bad' lipids

In the first study to emerge from the UK10K Project's cohort of samples from the general public, scientists have identified a rare genetic variant that dramatically reduces levels of certain types of lipids in the blood. ...

Sep 16, 2014
popularity 3.4 / 5 (7) | comments 0

A heart-felt need for dairy food

A daily small serve of dairy food may reduce the risk of heart disease or stroke, even in communities where such foods have not traditionally formed part of the diet.

Sep 16, 2014
popularity 5 / 5 (1) | comments 0

Organic food may cause fewer pre-eclampsia cases

Pregnant women who often eat organic vegetables have a lower risk of pre-eclampsia than women who rarely or never do. This is shown in an article using data from the Norwegian Mother and Child Cohort Study ...

Sep 16, 2014
popularity 1.5 / 5 (2) | comments 0

Blood pressure monitoring

(Medical Xpress)—Untreated and sustained hypertension has an adverse effect on brain structure and function, and is a risk factor for cognitive decline and dementia. Blood pressure (BP) variability from ...

Sep 16, 2014
popularity 3.3 / 5 (7) | comments 0

Inflammation may be key to diabetes, heart disease link

Inflammation may be the reason high blood sugar levels damage blood vessels, raising the possibility that anti-inflammatory medications might someday be used to lower the risk of blood vessel disease in people with diabetes, ...

Sep 11, 2014
popularity 3.3 / 5 (18) | comments 1

Breast milk is brain food

You are what you eat, the saying goes, and now a study conducted by researchers at UC Santa Barbara and the University of Pittsburgh suggests that the oft-repeated adage applies not just to physical health ...

Sep 11, 2014
popularity 4.7 / 5 (3) | comments 0

A new way to look at diabetes and heart risk

People with diabetes who appear otherwise healthy may have a six-fold higher risk of developing heart failure regardless of their cholesterol levels, new Johns Hopkins Bloomberg School of Public Health research suggests.

Sep 10, 2014
popularity 3 / 5 (1) | comments 0

Latest Spotlight News

Gut bacteria promote obesity in mice

A species of gut bacteria called Clostridium ramosum, coupled with a high-fat diet, may cause animals to gain weight. The work is published this week in mBio, the online open-access journal of the American Society for Microbiol ...

Researchers explain 38-year-old mystery of the heart

In a new study published in Proceedings of the National Academy of Sciences, researchers at the University of Alberta's Faculty of Medicine & Dentistry have explained how the function of a key protein in the ...

Modeling shockwaves through the brain

Since the start of the military conflicts in Iraq and Afghanistan, more than 300,000 soldiers have returned to the United States with traumatic brain injury caused by exposure to bomb blasts—and in particular, ...