Chronic Diseases

Can healthy eating reduce diabetes risk?

A diet rich in vegetables and fruit may reduce the risk of type 2 diabetes, according to research published in the International Journal of Food Sciences and Nutrition. The study identified a combination of foods that reduce ...

11 hours ago
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Beyond the sweetness of sugar

We all know the nutritional "evils" of sugar as a potential cause of obesity, chronic disease and death, through to being a potentially brain damaging substance.

Jun 24, 2016
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A chronic disease is a disease or other human health condition that is persistent or long-lasting in nature. The term chronic is usually applied when the course of the disease lasts for more than three months. Common chronic diseases include asthma, cancer, diabetes and HIV/AIDS.

In medicine, the opposite of chronic is acute. A chronic course is further distinguished from a recurrent course; recurrent diseases relapse repeatedly, with periods of remission in between.

While often referred to as "non-communicable diseases", also usually lasting medical conditions, the latter are distinguished by their non-infectious cause. In contrast, some chronic diseases, such as HIV/AIDS, are caused by transmissible infections.

This text uses material from Wikipedia licensed under CC BY-SA

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