Heart Disease
Hysterectomy does not increase risk of cardiovascular disease
Having a hysterectomy with or without ovary removal in mid-life does not increase a woman's risk of cardiovascular disease compared to women who reach natural menopause, contrary to many previously reported studies, according ...
Cardiology
May 14, 2013 |
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Living close to major road may impair kidney function
Living close to a major road may impair kidney function—itself a risk factor for heart disease and stroke—and so help contribute to the known impact of air pollution on cardiovascular risk, suggests research published ...
Health
May 13, 2013 |
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Poultry drug increases levels of toxic arsenic in chicken meat
(Medical Xpress)—Chickens likely raised with arsenic-based drugs result in chicken meat that has higher levels of inorganic arsenic, a known carcinogen, according to a new study led by researchers at theJohns Hopkins Center ...
Health
May 13, 2013 |
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Control of heart disease risk factors varies among outpatient practices
Control of heart disease risk factors varies widely among outpatient practices, according to a study presented at the American Heart Association's Quality of Care and Outcomes Research Scientific Sessions 2013.
Health
May 17, 2013 |
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LDL cholesterol is a poor marker of heart health in patients with kidney disease
LDL cholesterol is not a useful marker of heart disease risk in patients with kidney disease, according to a study appearing in an upcoming issue of the Journal of the American Society of Nephrology (JASN). The finding sugges ...
Diseases, Conditions, Syndromes
May 16, 2013 |
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Air pollution increases risk of insulin resistance in children
New research shows that growing up in areas where air pollution is increased raises the risk of insulin resistance (the prescursor to diabetes) in children. The research is published in Diabetologia, the journal of the Eu ...
Diabetes
May 09, 2013 |
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1
Sunshine could benefit health and prolong life, study suggests
Exposing skin to sunlight may help to reduce blood pressure, cut the risk of heart attack and stroke – and even prolong life, a study suggests.
Health
May 07, 2013 |
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Study: Fish oil's work vs. heart attacks limited
Eating fish is good for your heart, but taking fish oil capsules does not help people at high risk of heart problems who are already taking medicines to prevent them, a large study in Italy found.
Cardiology
May 08, 2013 |
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Whole walnuts and their extracted oil improve cardiovascular disease risk
(Medical Xpress)—Consumption of whole walnuts or their extracted oil can reduce cardiovascular risk through a mechanism other than simply lowering cholesterol, according to a team of Penn State, Tufts University ...
Health
May 08, 2013 |
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Pets may help reduce your risk of heart disease
Having a pet might lower your risk of heart disease, according to a new American Heart Association scientific statement.
Cardiology
May 09, 2013 |
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Study shows gut bacteria byproduct predicts heart attack and stroke
A microbial byproduct of intestinal bacteria contributes to heart disease and serves as an accurate screening tool for predicting future risks of heart attack, stroke and death in persons not otherwise identified by traditional ...
Cardiology
Apr 24, 2013 |
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Type 1 diabetes and heart disease linked by inflammatory protein
Type 1 (insulin-dependent) diabetes appears to increase the risk of heart disease, the leading cause of death among people with high blood sugar, partly by stimulating the production of calprotectin, a protein that sparks ...
Inflammatory disorders
May 07, 2013 |
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New study finds length of DNA strands can predict life expectancy
Can the length of strands of DNA in patients with heart disease predict their life expectancy? Researchers from the Intermountain Heart Institute at Intermountain Medical Center in Salt Lake City, who studied the DNA of more ...
Medical research
Mar 10, 2013 |
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Eating fish associated with lower risk of dying among older adults
Older adults who have higher levels of blood omega-3 levels—fatty acids found almost exclusively in fatty fish and seafood—may be able to lower their overall mortality risk by as much as 27% and their ...
Health
Apr 01, 2013 |
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Staying on the meds: Involving young patients in the treatment for their chronic illnesses
Researchers at The University of Nottingham have examined why large numbers of children and young people sometimes don't take their medication, despite suffering from a range of chronic and potentially life-threatening ...
Health
May 08, 2013 |
not rated yet |
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Cardiovascular disease or heart disease are a class of diseases that involve the heart or blood vessels (arteries and veins). While the term technically refers to any disease that affects the cardiovascular system (as used in MeSH C14), it is usually used to refer to those related to atherosclerosis (arterial disease). These conditions usually have similar causes, mechanisms, and treatments.
Cardiovascular diseases remain the biggest cause of deaths worldwide, though over the last two decades, cardiovascular mortality rates have declined in many high-income countries but have increased at an astonishingly fast rate in low- and middle-income countries. The percentage of premature deaths from cardiovascular disease range from 4% in high-income countries to 42% in low-income countries. More than 17 million people died from cardiovascular diseases in 2008. Each year, heart disease kills more Americans than cancer. In recent years, cardiovascular risk in women has been increasing and has killed more women than breast cancer. (PDAY) showed vascular injury accumulates from adolescence, making primary prevention efforts necessary from childhood.
By the time that heart problems are detected, the underlying cause (atherosclerosis) is usually quite advanced, having progressed for decades. There is therefore increased emphasis on preventing atherosclerosis by modifying risk factors, such as healthy eating, exercise, and avoidance of smoking.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.
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