American Journal of Clinical Nutrition

Neuroscience

Study suggests fructose could drive Alzheimer's disease

An ancient human foraging instinct, fueled by fructose production in the brain, may hold clues to the development and possible treatment of Alzheimer's disease (AD), according to researchers at the University of Colorado ...

Health

Prunes may help prevent bone loss and preserve bone strength

In the United States, about 10 million adults over the age of 50 have osteoporosis, with women four times more likely than men to experience the condition, according to prior research. This is partly due to a decline in estrogen ...

Health

Snacking on almonds boosts gut health

A team of researchers from King's investigated the impact of whole and ground almonds on the composition of gut microbes. The study published today in The American Journal of Clinical Nutrition.

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