Journal of Biological Chemistry

The Journal of Biological Chemistry (JBC) is a weekly peer-reviewed scientific journal that was established in 1905. Since 1925 it is published by the American Society for Biochemistry and Molecular Biology. It covers research in any area of biochemistry or molecular biology. The editor-in-chief is Herbert Tabor. All its articles are available free one year after publication. In press articles are available free on its website immediately after acceptance. The journal was established in 1905 by John Jacob Abel and Christian Archibald Herter, who also served as the first editors; the first issue appeared in October 1905. The location of the journal s editorial offices has included Cornell Medical College (until 1937), Yale University (1937–1958), Harvard University (1958–1967), and New York (from 1967). The journal is currently published by the American Society for Biochemistry and Molecular Biology (ASBMB) at the ASBMB offices in Rockville, Maryland. The following individuals have served as editors-in-chief: The editors of the Journal of Biological Chemistry have criticized the modern reliance upon the impact factor for ranking journals, noting that review articles, commentaries,

American Society for Biochemistry and Molecular Biology
United States
Impact factor
5.328 (2010)
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Skin has the nerve to tell you to scratch

No matter the trigger—bug bites, a medication side-effect or an itchy wound—the urge to scratch can be a real pain. Researchers at the Duke University Medical Center have identified a potential drug target in the skin ...

Mar 11, 2016
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Brain development controlled by epigenetic factor

McGill researchers have discovered, for the first time, the importance of a key epigenetic regulator in the development of the hippocampus, a part of the brain associated with learning, memory and neural stem cells. Epigenetic ...

Mar 10, 2015
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