Journal of Physiology

The brain cannot be fooled by artificial sweeteners

Eating low-calorie sweetened products—especially when hungry or exhausted—may lead to a higher likelihood of seeking high calorie alternatives later, due to a newly discovered signal in the brain, suggests new research ...

Sep 22, 2013
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Antioxidants—too much of a good thing?

In older men, a natural antioxidant compound found in red grapes and other plants—called resveratrol—blocks many of the cardiovascular benefits of exercise, according to research published in The Journal of Physiology.

Jul 22, 2013
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Studies uncover keys in sudden cardiac death

Researchers in Rhode Island Hospital's Cardiovascular Research Center have published two new studies focusing on the causes of arrhythmia and sudden cardiac death (SCD) when a genetic disorder is present. ...

Jan 17, 2012
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