Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.
People who eat more sugar are much more likely to be obese than those who eat less, according to a landmark finding by University of Reading scientists.
Mar 17, 2015
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Nutritionists at the University of Glasgow have served up a menu showing what a balanced diet over a week looks like.
Oct 3, 2012
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(Medical Xpress) -- Getting kids to pass up junk food in favour of healthier fruits and veggies has led to many a mealtime meltdown for parents everywhere. Now, researchers from the University of Alberta offer a simple solution: ...
Jun 27, 2012
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Do you love those sugary-sweet beverages, reconstituted meat products and packaged snacks? You may want to reconsider based on a new study that explored whether individuals who consume higher amounts of ultra-processed food ...
Aug 25, 2022
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In the U.S. the year-end holidays are here, which not only makes it the season of joy and celebration, but also of butter as many Americans make batches of cookies and creamy comfort foods to celebrate. In 2018, the Food ...
Dec 13, 2021
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A direct and positive link between pupils' breakfast quality and consumption, and their educational attainment, has for the first time been demonstrated in a ground-breaking new study carried out by public health experts ...
Nov 16, 2015
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People who frequently cook meals at home eat healthier and consume fewer calories than those who cook less, according to new Johns Hopkins Bloomberg School of Public Health research.
Nov 17, 2014
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A University of Adelaide study has found asthmatic women who eat a high-fat, high-sugar diet are more likely to have uncontrolled asthma while pregnant.
May 21, 2015
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Pre-school age children who are exposed to child-targeted fast-food advertising on television are considerably more likely to consume fast-food products, according to a recent Dartmouth-led study published in the journal ...
Apr 18, 2017
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People who eschew takeout for home cooking eat healthier foods, whether they aim to or not, according to new research from the Johns Hopkins University.
Jan 2, 2015
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