University of Sydney

Health

Study confirms that processed foods key to rising obesity

A year-long study of the dietary habits of 9,341 Australians has backed growing evidence that highly processed and refined foods are the leading contributor of rising obesity rates in the Western world.

Medical research

Better reporting of harm needed in clinical trials

Clinical trials are critical to understanding the benefits of new treatments and medical therapies, but researchers say people who design and run clinical trials need to lift their game when it comes to recording and reporting ...

Diseases, Conditions, Syndromes

First WHO 'watch list' of health-threatening fungi released

The World Health Organization (WHO) is placing fungi that cause diseases (fungal pathogens) in the spotlight, with a global report calling for the public and researchers to pay more attention to this overlooked group.

Obstetrics & gynaecology

Prioritizing protein during perimenopause may ward off weight gain

Minor adjustments to the balance of macronutrients in a woman's daily diet during the transition to menopause could lessen or even prevent weight gain and lean tissue loss, according to researchers from the University of ...

Medications

Legal use of medicinal cannabis on the rise in Australia

New research from the University of Sydney's Lambert Initiative finds most Australians are still medicating with illicit cannabis, although numbers accessing prescription products have risen dramatically.

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