Medical research

Acids help against airborne viruses, finds interdisciplinary study

A new study by various Swiss universities, including EPFL, shows that aerosols in indoor air can vary in acidity. This acidity determines how long viruses such as influenza and SARS-CoV-2 remain infectious in the air—with ...

Gastroenterology

A simple compound to control complex gut microbes

Researchers at the RIKEN Center for Integrative Medical Sciences (IMS) have discovered that acetate, a major metabolite produced by some intestinal bacteria, is involved in regulating other intestinal bacteria. Specifically, ...

Medical research

Study reveals how altered gut microbes cause obesity

Obesity is linked to changes in our gut microbes—the trillions of tiny organisms that inhabit our intestines. But the mechanism has not been clear. In a new study published in Nature, a Yale-led team of researchers has ...

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Acetate

An acetate (pronounced /ˈæsɪteɪt/) is a derivative of acetic acid. This term includes salts and esters, as well as the anion found in solution. Most of the approximately 5 billion kilograms of acetic acid produced annually in industry are used in the production of acetates, which usually take the form of polymers. In nature, acetate is the most common building block for biosynthesis. For example, the fatty acids are produced by connecting C2 units derived from acetate.

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