Diet alone can be a significant source of arsenic exposure regardless of arsenic concentrations in drinking and cooking water, a Dartmouth College-led study finds.
Nov 20, 2013
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Millions of people worldwide consume drinking water that contains potentially unsafe levels of arsenic. Identifying those at greatest risk can be a challenge, especially in remote regions where water-quality testing and health ...
Nov 6, 2013
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(HealthDay)—People chronically exposed to low to moderate levels of arsenic in their environment may be more likely to suffer a heart attack, stroke or other cardiovascular disease, a study of American Indians suggests.
Sep 24, 2013
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A new study confirms that exposure to low to moderate amounts of arsenic in drinking water can impair lung function. Doses of about 120 parts per billion of arsenic in well water—about 12 times the dose generally considered ...
Aug 22, 2013
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(HealthDay)—A coordinated approach is necessary for monitoring and regulating the arsenic content of foods, according to a viewpoint piece published online April 29 in JAMA Internal Medicine.
May 2, 2013
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New research from the Telethon Institute for Child Health Research has uncovered likely mechanisms for the link between arsenic in drinking water and increased risk of developing chronic lung disease.
Dec 6, 2012
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Millions of people worldwide are exposed to arsenic from contaminated water, and we are all exposed to arsenic via the food we eat. New research published in BioMed Central's open access journal Nutrition Journal has demonstrated ...
Jun 28, 2012
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Exposure to arsenic in drinking water at the level the U.S. Environmental Protection Agency (EPA) currently deems as safe in the United States (10 parts per billion) induces adverse health outcomes in pregnant and lactating ...
May 31, 2012
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A study just published by a Dartmouth team of scientists in the Proceedings of the National Academy of Sciences (PNAS) advances our understanding of the sources of human exposure to arsenic and focuses attention on the potential ...
Dec 5, 2011
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Arsenic exposure and smoking each elevate the risk of disease. But when combined together, the danger of dying from cardiovascular disease is magnified, a new study finds.
May 6, 2011
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