Gastroenterology

War in the gut: How human microbiota resist the cholera bacterium

Cholera is still an enormous public health problem. There have been seven major pandemics of the acute diarrheal disease in the last 200 years. According to the WHO, cholera still kills up to 143,000 people each year and ...

Gastroenterology

A new bacteria, made in Belgium

Researchers led by Patrice Cani, FNRS researcher at University of Louvain (UCLouvain) have studied a bacterium called Subdoligranulum that is almost absent in obese and diabetic people, while systematically present in healthy ...

Diseases, Conditions, Syndromes

Plotting the end of Lyme disease

As people weary of being cooped up during a pandemic winter look forward to a summer outside, residents across the northeastern United States are once again confronted with a familiar virulent pathogen lurking in the woods ...

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