Eating meat may raise breast cancer risk in whites, study finds
(HealthDay)—Investigators have found preliminary evidence that eating red meat and poultry seems to boost the risk of breast cancer in white women—but not black women.
Cancer
Nov 02, 2012 |
not rated yet |
0
Gene polymorphisms identified that are responsible for breast density and cancer risk
It has long been known that breast density, or mammographic density, is a strong risk factor for breast cancer, and that estrogen and progestin hormone therapy increases dense breast tissue. Now, a study published in BioMed ...
Cancer
Oct 24, 2012 |
not rated yet |
0
The complex association between moderate alcohol consumption and breast cancer
An excellent review article from two scientists at the National Institute on Alcohol Abuse and Alcoholism in the USA to be published in Alcohol Clin Exp Res 2012, describes the epidemiologic and basic scientific evidence linkin ...
Addiction
Oct 23, 2012 |
5 / 5 (1) |
0
|
Satiation hormone, neurotensin, linked to increased risk of disease, premature death in women
Researchers in Sweden have discovered that neurotensin, a satiation hormone produced in the human brain and intestine that circulates in the blood, could raise the risk of heart attack, breast cancer and ...
Medical research
Oct 19, 2012 |
not rated yet |
0
High levels of hormones during pregnancy associated with higher risk for HR-negative breast cancer
Increased concentrations of the pregnancy hormones estradiol and progesterone were associated with an increased risk for hormone receptor-negative breast cancer diagnosed before age 50, according to the results of a nested ...
Cancer
Oct 18, 2012 |
not rated yet |
0
Blood hormone levels can predict long-term breast cancer risk
Blood hormone tests can predict a woman's risk for developing postmenopausal breast cancer for up to 20 years, according to a study led by Xuehong Zhang, MD, Channing Division of Network Medicine, Brigham and Women's Hospital ...
Cancer
Oct 18, 2012 |
not rated yet |
0
Study shows breastfeeding reduced risk for ER/PR-negative breast cancer
Breast-feeding reduces the risk for estrogen receptor-negative and progesterone receptor-negative breast cancer, according to a study conducted at Columbia University's Mailman School of Public Health. Researchers examined ...
Cancer
Oct 18, 2012 |
not rated yet |
0
Breast cancer and periods: Link more important in specific cancers
(Medical Xpress)—The younger a woman starts her periods, and the later she finishes, the more at risk she is from developing breast cancer. Now a new study led by Oxford researchers shows that these factors ...
Cancer
Oct 18, 2012 |
3 / 5 (1) |
0
|
Gluten and lactose-free ingredient substitute found for low-fat white sauces
Consumers are increasingly demanding the development of ready-to-eat gluten and lactose-free food products that meet their needs and help improve their health. A recent study in Journal of Food Science, published by the In ...
Health
Oct 17, 2012 |
not rated yet |
0
Research could lead to new ways to ID women who have higher risk of breast cancer from low-dose radiation
(Medical Xpress)—Scientists from the U.S. Department of Energy's Lawrence Berkeley National Laboratory (Berkeley Lab) have identified tissue mechanisms that may influence a woman's susceptibility or resistance ...
Cancer
Oct 16, 2012 |
not rated yet |
0
|
Comparing family history and genetic tests for predicting complex disease risk
In a new theoretical study, 23andMe, the personal genetics company, developed a mathematical model which shows that family history and genetic tests offer different strengths. The study results suggest that both family history ...
Genetics
Oct 15, 2012 |
not rated yet |
0
HRT taken for 10 years significantly reduces risk of heart failure and heart attack
HRT therapy has been subject to much discussion due to both positive effects (reduced risk of cardiovascular disease) and negative effects (increased risk of breast cancer). A paper published in the BMJ Group's Journal of ...
Cardiology
Oct 09, 2012 |
not rated yet |
0
Hormone level linked with increased risk of diabetes, cardiovascular disease, breast cancer, death
Plasma levels of proneurotensin are associated with the development of diabetes, cardiovascular disease, cardiovascular and total mortality, and breast cancer in women during long-term follow-up, according to a study in the ...
Medical research
Oct 09, 2012 |
not rated yet |
0
Benefits seen in hormone use early in menopause
A new study may reassure some women considering short-term use of hormones to relieve hot flashes and other menopause symptoms. Starting low-dose treatment early in menopause made women feel better and did not seem to raise ...
Health
Oct 03, 2012 |
not rated yet |
0
Myths and misunderstandings hamper efforts to prevent cancer
New insights on the global fight to prevent cancers were presented during the ESMO 2012 Congress of the European Society for Medical Oncology in Vienna. The studies highlight the challenges of overcoming misunderstandings ...
Cancer
Sep 30, 2012 |
2 / 5 (2) |
0