News tagged with british journal of nutrition
Fewer people adding salt at the table
The number of people in England adding salt to food at the table fell by more than a quarter in the five years following a national campaign, according to research published in the British Journal of Nutrition.
Health
Jan 28, 2013 |
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Lose fat faster before breakfast
People can burn up to 20% more body fat by exercising in the morning on an empty stomach, according to new research from Northumbria University.
Health
Jan 24, 2013 |
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Fish oil helps heal bed sores of the critically ill
Chock-full of Omega-3 fatty acids and antioxidants, fish oil can help lower blood pressure, reduce inflammation in the skin and joints, and promote healthy fetal development. Now a Tel Aviv University researcher has found ...
Health
Dec 04, 2012 |
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Older adults who are frail much more likely to be food insufficient, according to national study
A national study of older Americans shows those who have limited mobility and low physical activity – scientifically categorized as "frail" – are five times more likely to report that they often don't have enough to eat, ...
Health
Nov 05, 2012 |
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Probiotics are found to be a secret weapon for fighting symptoms of the common cold in college students
College students are notoriously sleep-deprived, live in close quarters and lead stress-filled lives, making them especially susceptible for contracting colds and upper-respiratory infections. For these reasons, a team lead ...
Health
Oct 24, 2012 |
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New study suggests using sedentary behavior counseling in primary care
(Medical Xpress)—Although primary care physicians take care of many aspects of health and disease, little is known about how they can change sedentary behavior through counseling, according to researchers at The University ...
Health
Oct 22, 2012 |
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Anti-cancer traits found in Australian faba beans
(Medical Xpress)—Anti-cancer properties have been found in extracts from Australian-grown faba beans, along with effects that may have implications for treating hypertension and maintaining healthy weight.
Cancer
Oct 11, 2012 |
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Your dinner date could make you put on weight
(Medical Xpress)—If your dinner date chooses unhealthily from a restaurant menu, you are less likely to stick to healthy options, according to University of Birmingham research published in the British Journal of Nutrition. ...
Overweight and Obesity
Sep 04, 2012 |
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Should we tax soft drinks?
Jack Winkler's commentary on a report by Ng et al., challenges the proposal of a 10% tax on 'sugar-sweetened beverages' (SSB). Both articles appear in the current issue of British Journal of Nutrition and raise important questi ...
Health
Aug 17, 2012 |
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Walnut diet slows tumor growth in mice
(Medical Xpress) -- Mice genetically programmed to develop prostate cancer had smaller, slower growing tumors if they consumed a diet containing walnuts, UC Davis researchers report in the current issue of the British Jo ...
Cancer
Jan 25, 2012 |
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Orange sweet potato reduces risk of vitamin a deficiency in children and women in Mozambique
(Medical Xpress) -- A study published in the British Journal of Nutrition indicates that orange sweet potato (OSP) is effective in providing vitamin A to malnourished women and children in Mozambique, where the prevalence of vit ...
Health
Nov 22, 2011 |
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British Journal of Nutrition: Fat found in pistachios may not be readily absorbed by the body
A new study now appearing in the peer-reviewed British Journal of Nutrition, finds that fat in pistachios may not be completely absorbed by the body. The randomized controlled-feeding study, which is the first-of-its-kind resear ...
Health
Jul 06, 2011 |
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Intake of the right fatty acids can help to prevent heart attacks
There is much confusion at present about the importance of fatty acids in preventing heart attacks. Recent studies have questioned the need to reduce the intake of saturated fatty acids in the diet and to increase that of ...
Health
Jun 30, 2011 |
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Ancestry plays vital role in nutrition and disease, study shows
Over the past decade, much progress has been made regarding the understanding and promise of personalized medicine. Scientists are just beginning to consider the impact of gene-diet interactions in different populations in ...
Genetics
Jun 14, 2011 |
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Healthy gut flora could prevent obesity
Poor gut flora is believed to trigger obesity. In the same way, healthy gut flora could reduce the risk. This has shown to be the case in tests on rats.
Medical research
May 25, 2011 |
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