Fast food giants attempts at depicting healthier kids' meals frequently goes unnoticed by children ages 3 to 7 years old according to a new study by Dartmouth-Hitchcock Norris Cotton Cancer Center. In research published on ...
People eating at fast food restaurants largely underestimate the calorie content of meals, especially large ones, according to a paper published today in BMJ.
(AP)—McDonald's once again faced criticism that it's a purveyor of junk food that markets to children at its annual shareholder meeting Thursday.
(AP)—British and Irish burger fans could face a Whopper shortage. Burger King has stopped buying beef from an Irish meat processor whose patties were found to contain traces of horsemeat.
(Medical Xpress)—Recent high profile cases of workplace bullying highlight New Zealand's legislative weaknesses in this area, say academics from Massey University and AUT.
The National Restaurant Association announced its launch of a nationwide initiative designed to provide healthier menu options for children in order to be part of a solutions to ensure a healthier next generation.