Adding cranberries to your diet could help improve memory and brain function, and lower 'bad' cholesterol—according to new research from the University of East Anglia (UK).
May 19, 2022
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Stroke hospitalizations for younger adults—along with the cardiovascular risk factors associated with them—have risen since 2007, preliminary new research shows. But the chances of people under age 45 dying from a stroke ...
May 16, 2022
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Young adults with higher than normal blood sugar levels that signal prediabetes were more likely to be hospitalized for heart attack compared to their peers with normal blood sugar levels, according to in preliminary research ...
May 15, 2022
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10
This is how old I am: A few decades ago, I sat in on a nutrition debate between Dr. Dean Ornish and Dr. Robert Atkins, well-known cardiologists with polar opposite views on the best diet to lose weight and prevent heart ...
May 13, 2022
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The sex of the drinker as well as the brewing method may be key to coffee's link with raised cholesterol, a known risk factor for heart disease, suggests research published in the open access journal Open Heart.
May 10, 2022
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A 12-week vegan diet may result in clinically meaningful weight loss and improve blood sugar control in overweight adults and those with type 2 diabetes, according to a meta-analysis of 11 randomized trials involving almost ...
May 6, 2022
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Additional cholesterol lowering drugs should be offered to patients with high levels of 'bad' (LDL) cholesterol (70 mg/dl or higher) who are also at high risk of heart disease, say a panel of international experts and patients ...
May 4, 2022
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34
People who use marijuana have an increased risk of heart disease and heart attack, according to a large study led by researchers at Stanford Medicine.
May 2, 2022
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A study of nearly 9,000 children found those who eat a vegetarian diet had similar measures of growth and nutrition compared to children who eat meat. The study, published in Pediatrics and led by researchers at St. Michael's ...
May 2, 2022
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The health benefits of dietary fiber vary across individuals and may depend on the specific type of fiber and the dose consumed, researchers report April 28th in the journal Cell Host & Microbe.
Apr 28, 2022
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