Genetics

Gene related to fat preferences in humans found

A preference for fatty foods has a genetic basis, according to researchers, who discovered that people with certain forms of the CD36 gene may like high-fat foods more than those who have other forms of this gene.

Health

Keep sugar substitute away from fido

(HealthDay)— The sugar substitute xylitol may help you lose weight, but it can be deadly for your dog, the U.S. Food and Drug Administration warns.

Health

How to protect your child from choking

(HealthDay)—Eating solid foods is a milestone in your child's life. With the right precautions to reduce the risk of choking, you can make this a safe transition.

Health

Keep pets away from gardens to prevent food-borne illness

Animal waste tainting fresh produce is one of the major causes of food-borne ailments. So farmers markets and pick-your-own growers who fear fecal contamination are increasingly guarded about tolerating pets near their edibles.

Health

Frankfurter fraud: Finding out what's in your hot dog

Hot dogs are the perfect summer fare. But knowing for sure what you're getting inside a bun can be difficult. Now scientists have devised a method that could help prevent frankfurter fraud, which is especially important for ...

Health

Relationship between food, disease stronger than you may think

The phrase "you are what you eat" is commonly used in conversations about health and the connection between food and the body. Eating an unhealthy diet can have serious consequences and can increase someone's risk of dying ...

page 1 from 2