A new Project Viva study demonstrates the impact of prenatal per- and polyfluoroalkyl substance (PFAS) exposures on children. The study, published in the December 6 issue of Environmental Health Perspectives, observed a strong ...
Dec 8, 2023
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Researchers have shown in a mouse model and lab cultures that a compound derived from hops reduces the abundance of a gut bacterium associated with metabolic syndrome.
Sep 21, 2023
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In a significant development that brings hope to the one billion individuals with obesity worldwide, researchers led by Director C. Justin Lee from the Center for Cognition and Sociality (CCS) within the Institute for Basic ...
Aug 31, 2023
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As the global population grows under a changing climate, the urgency to find sustainable protein sources is greater than ever. Plant-based "meat" and "dairy" products may be popular, but they're not the only environmentally ...
Jul 26, 2023
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Mopping up free radicals with antioxidants was the rage in the 1970s; people were taking large, sometimes massive doses of various general antioxidants, including vitamins and minerals, to try to remove harmful byproducts ...
Jul 10, 2023
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A new study led by scientists from TUD Dresden University of Technology reveals that the cells in the fruit fly brain possess a remarkable ability to shift their energy production to fats and send signals to the body's other ...
Jun 27, 2023
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UC Davis Health endocrinology researchers are investigating the role of two newly identified molecules that control heat production from fat tissues. Their hope is to discover a better way to combat obesity complications.
Apr 26, 2023
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Five billion people are exposed to higher heart disease risks through trans fat, the World Health Organization said Monday, calling out countries that have failed to act against the toxic substance.
Jan 23, 2023
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A new study by Portland State University researchers is the first to show that eating a diet exclusively high in saturated fats can reprogram the mouse immune system, making it better able to fight off infection but more ...
Nov 7, 2022
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Salmon can't be labeled a "healthy" food under existing federal regulations, because it contains high levels of fat.
Sep 28, 2022
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