(HealthDay)—Nine out of 10 American kids eat more salt than they should, raising their lifelong risk of high blood pressure and heart disease, a new federal government report shows.
Many people are unaware that the U.S. Food and Drug Administration's mandated nutrition labels are based on a 2,000-calorie-a-day diet, but a simple weekly text message reminder can greatly improve that awareness, according ...
The timing of food intake in the early phase of TB treatment could have a negative impact on the effectiveness of TB treatment.
Scientists from the University of Liverpool have demonstrated the effectiveness of a fibre-based dietary ingredient that makes people feel less hungry and consume less food.
(Medical Xpress)—New Zealand adolescents may need to increase their fruit and vegetable intake and reduce unhealthy options like sugary drinks and takeaways, to protect their mental health.