Post-Brexit farming should support more produce to reduce cardiovascular disease deaths
Earmarking more land for growing fruits and vegetables after Brexit could help to reduce deaths from cardiovascular disease.
Feb 10, 2020
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Earmarking more land for growing fruits and vegetables after Brexit could help to reduce deaths from cardiovascular disease.
Feb 10, 2020
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From a philosophical point of view, we cannot reconcile a world in which so many people are suffering from malnutrition and starving for want a few grains and yet others are killing themselves through obesity.
Jan 10, 2020
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A new study published in the journal Health Affairs by researchers from Syracuse University's Maxwell School and the University of Kentucky reveals that participation in the national Supplemental Nutrition Assistance Program ...
Nov 4, 2019
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Higher serum levels of elaidic acid, an objective biomarker for industrial trans fat, are associated with an increased risk for developing all-cause dementia and Alzheimer disease, according to a study published online Oct. ...
Oct 24, 2019
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Food sold at restaurants whose menus display energy information are lower in fat and salt than that of their competitors, according to new research from the University of Cambridge.
Oct 16, 2019
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Women who experience intimate partner violence, including physical, emotional, and controlling abuse, are more likely to suffer material hardship—the inability to purchase food, housing, utilities, medical care or other ...
Aug 27, 2019
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Latin America and the Caribbean is facing an obesity epidemic while paradoxically the number of people facing food insecurity in the region continues to rise, the OECD and FAO warned in a report on Monday.
Jul 8, 2019
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New figures from Cancer Research UK show that people who are obese now outnumber people who smoke two to one in the UK, and excess weight causes more cases of certain cancers than smoking, as the charity urges Government ...
Jul 2, 2019
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Canada's largest food and beverage manufacturers could aim higher to improve nutrition, reduce obesity and prevent chronic disease, according to a new report by University of Toronto researchers.
Mar 20, 2019
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An international team of researchers, including academics from City, University of London, has developed a new diet it says can improve health while ensuring sustainable food production.
Jan 18, 2019
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