The number of people sickened by a foodborne illness linked to some Blue Bell ice cream products has grown to include three others in Texas, according to federal health authorities.
Knowing about one in 15 Americans gets norovirus every year, I've had the "When the NoroCORE blogger got norovirus" post waiting in the wings for a while. I think the virus has a good sense of ironic timing.
An analysis conducted by researchers at the Johns Hopkins Center for a Livable Future (CLF) found that the risks of drinking raw (unpasteurized) cow's milk are significant. Consumers are nearly 100 times more ...
Some of the largest retailers in the country have decided to pull from their shelves Blue Bell Ice Cream made at an Oklahoma production plant that the company has temporarily closed.