News tagged with fried fish
Southern diet could raise your risk of stroke
Eating Southern-style foods may be linked to a higher risk of stroke, according to research presented at the American Stroke Association's International Stroke Conference 2013.
Cardiology
Feb 07, 2013 |
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Eating deep-fried food associated with increased risk of prostate cancer, study finds
Regular consumption of deep-fried foods such as French fries, fried chicken and doughnuts is associated with an increased risk of prostate cancer, and the effect appears to be slightly stronger with regard to more aggressive ...
Cancer
Jan 28, 2013 |
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Heart failure risk lower in women who often eat baked/broiled fish
The risk of developing heart failure was lower for postmenopausal women who frequently ate baked or broiled fish, but higher for those who ate more fried fish, in a study reported in Circulation: Heart Failure, an Americ ...
Cardiology
May 24, 2011 |
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