Latest research from the University of Surrey has found that the potassium salts (bicarbonate and citrate) plentiful in fruit and vegetables, play an important part in improving bone health. For the first time, the results ...
Jan 14, 2015
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(AP) -- Michelle Obama's campaign against childhood obesity moved a step forward Wednesday with the announcement that Wal-Mart and other retailers plan to open or expand 1,500 stores in areas without broad access to fresh ...
Jul 20, 2011
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Around 4,000 deaths could be prevented every year if the UK population adopted the average diet eaten in England, concludes research published in BMJ Open.
Nov 3, 2011
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Forty-five per cent of Ontarians 65 years and older did not see a dentist in the last year, increasing their risk of chronic diseases and a reduced quality of life , a new study by researchers at St. Michael's Hospital, Women's ...
Oct 27, 2011
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"Eat your veggies" has been an admonition of parents through the ages, but newly published brain research from the University of Georgia provides one of the best reasons why.
Apr 26, 2013
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Providing subsidised fruit and vegetable scheme to low-income Indigenous families in northern New South Wales improves children's health and significantly reduces antibiotic use, a new study has found.
Jul 9, 2013
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(HealthDay) -- A few simple changes in how people grill outdoors, such as avoiding too much beef or processed meats and not charring foods, can aid in cancer prevention, according to an expert.
Jun 18, 2012
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Less than every fourth child in Europe have enough fruit and vegetables included in their daily diet, a study by Swedish researchers at Örebro University and Karolinska Institutet shows. The findings are a part of an EU-funded ...
Jul 17, 2014
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(Medical Xpress) -- From emergency evacuation notices to how many vegetables to eat, people need good information to make good choices. Ineffective risk communication, such as the drug warning inserts in tiny type on paper ...
Oct 12, 2011
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The energetic and radiant hue of emerald green has been declared the spring color of 2013. While green shirts, pants and jackets will be seen everywhere this season, so should green food on your plate.
Mar 5, 2013
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