A new study demonstrates that the human gut microbiome may be a factor in breast health. Lifestyle and diet have long been known to affect human health. In the study, flaxseed components called lignans were shown to influence ...
Dec 7, 2023
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As a heavy metal that can persist in the human body for decades—and enter it by accumulating in fruits and vegetables—cadmium contributes to cancers of the kidney, lung and prostate, among other organs.
Nov 30, 2023
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Scientists have identified the genes in the probiotic Bifidobacteria longum responsible for improving gut motility. A research team reporting November 21 in the journal Cell Host & Microbe found that B. longum strains possessing ...
Nov 21, 2023
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Medical researchers have confirmed the role of a complex community of gut organisms in the effectiveness of cancer treatments and in reducing toxicity.
Nov 21, 2023
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The severity of a diarrheal disease could be down to the bacteria in your gut, according to new research from the University of East Anglia.
Nov 9, 2023
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Interactions among microorganisms within the human gut may be associated with increased anxiety levels in people with depression, according to research led by UT Southwestern Medical Center.
Nov 8, 2023
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Researchers from the Jan Dobeš laboratory at Charles University in Prague have made a significant discovery uncovering a novel immune response in the intestinal epithelium. Furthermore, their study delineates a mechanism ...
Oct 31, 2023
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Many tiny organisms including bacteria, fungi and viruses normally live on our bodies, and even inside us. These are called the microbiome. The large number of these organisms living in the gastrointestinal tract are collectively ...
Oct 28, 2023
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Perhaps the word "polyphenol" means little to you, but they certainly mean a lot to your health. Polyphenols are a family of chemical compounds present in foods of vegetable origin and seaweed that have been studied over ...
Oct 26, 2023
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Many fungus strains have been used and selected by the food industry for their capacities to ferment, produce flavors or produce heterologous molecules. According to a new study, two fungi used to produce food products have ...
Oct 26, 2023
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