A global diet that increasingly includes ultra-processed foods is having a negative impact on the diversity of plant species available for human consumption while also damaging human and planetary health, according to a commentary ...
Mar 28, 2022
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Has eating meat become unfairly demonized as bad for your health? That's the question a global, multidisciplinary team of researchers has been studying and the results are in—eating meat still offers important benefits ...
Feb 22, 2022
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Most people eat meat and dairy with little thought of the consequences. Yet those consequences are planetary in scale. Raising livestock for meat, eggs and milk accounts for roughly 14% of all man-made greenhouse gas emissions. ...
Feb 11, 2022
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Cereal foods already play a major role in the diet in most countries worldwide, as the main dietary source of energy, carbohydrate, dietary fiber, and plant-based protein. However, currently, less than half of the grains ...
Nov 26, 2021
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The global rise in the red and processed meat trade over the past 30 years is linked to a sharp increase in diet related ill health, with the impact greatest in Northern and Eastern Europe and the island nations of the Caribbean ...
Nov 18, 2021
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A major new survey on meat consumption in Europe reports that Europeans have a growing appetite for plant-based foods and that meat consumption has dipped. While this applies to Denmark as well, Danes lag behind the other ...
Nov 9, 2021
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To rein in the greenhouse gas emissions and other environmental impacts from livestock farming and to reduce diet-related diseases, people in the UK must eat 30% less meat by the end of the decade, according to a recent report ...
Oct 8, 2021
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Fifty-five percent of Midwest university students had tried a plant-based meat alternative and attributed this choice to the enjoyment of new food, curiosity about the products, and environmental concern, according to a new ...
Jul 8, 2021
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Plant-based foods should dominate heart healthy diets, according to a paper published today in Cardiovascular Research, a journal of the European Society of Cardiology (ESC). This comprehensive review of research on food ...
Jul 7, 2021
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Some meat eaters feel disgusted by meat, according to a new study.
May 7, 2021
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