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In vitro study finds digested formula, but not breast milk, is toxic to cells

Free fatty acids created during the digestion of infant formula cause cellular death that may contribute to necrotizing enterocolitis, a severe intestinal condition that is often fatal and occurs most commonly ...

Pediatrics created Dec 10, 2012 | popularity 4.3 / 5 (12) | comments 1 | with audio podcast

Natural birth -- but not C-section -- triggers brain-boosting proteins

Vaginal birth triggers the expression of a protein in the brains of newborns that improves brain development and function in adulthood, according to a new study by Yale School of Medicine researchers, who ...

Neuroscience created Aug 08, 2012 | popularity 4.6 / 5 (10) | comments 0 | with audio podcast

Milk consumption in adolescence may increase prostate cancer risk

(Medical Xpress) -- While people have been told for years about the importance of milk in a diet for children, a new study published in the American Journal of Epidemiology says that milk consumption in large quantities in ado ...

Cancer created Jan 02, 2012 | popularity 3.6 / 5 (9) | comments 12 | with audio podcast report

Fatty foods really are mood enhancers

A new study published in the August issue of the Journal of Clinical Investigation shows just why it is that people tend to turn to fatty foods in order to boost their emotional state and reduce feelings of sadness. Be it ...

Medical research created Jul 27, 2011 | popularity 3.9 / 5 (8) | comments 11 | with audio podcast report

Breast milk kills HIV and blocks its oral transmission in humanized mouse

More than 15 percent of new HIV infections occur in children. Without treatment, only 65 percent of HIV-infected children will live until their first birthday, and fewer than half will make it to the age of ...

HIV & AIDS created Jun 14, 2012 | popularity 5 / 5 (5) | comments 0 | with audio podcast

Eating chocolate cuts risk of heart disease

(Medical Xpress) -- The researchers compiled a systematic review of seven studies using data from 114,000 patients and found that people who consumed the most chocolate had a 37 per cent lower risk of developing ...

Health created Aug 31, 2011 | popularity 4.8 / 5 (4) | comments 0

A glass of milk a day could benefit your brain

Pouring at least one glass of milk each day could not only boost your intake of much-needed key nutrients, but it could also positively impact your brain and mental performance, according to a recent study in the International Da ...

Health created Jan 30, 2012 | popularity 5 / 5 (3) | comments 0

Newly discovered breast milk antibodies help neutralize HIV

Antibodies that help to stop the HIV virus have been found in breast milk. Researchers at Duke University Medical Center isolated the antibodies from immune cells called B cells in the breast milk of infected mothers in Malawi, ...

HIV & AIDS created May 22, 2012 | popularity 5 / 5 (3) | comments 1 | with audio podcast

Soy versus dairy: Which milk is better for you?

There are good reasons why people may want to swap soy with dairy milk. The carbon, water and phosphate footprint of soy milk is a fraction of the latter. But the main reason for the increasing popularity ...

Health created Mar 19, 2013 | popularity 5 / 5 (3) | comments 0

Breast milk protein complex helps reverse antibiotic resistance

A protein complex found in human breast milk can help reverse the antibiotic resistance of bacterial species that cause dangerous pneumonia and staph infections, according to new University at Buffalo research.

Medical research created May 01, 2013 | popularity 5 / 5 (3) | comments 0

Century-long protein hunt ends with chance discovery on bone biology

(Medical Xpress) -- In 1883, Swedish chemist Olof Hammarsten discovered that milk proteins called caseins contain not just the known building blocks of proteins, but also the chemical phosphate. It was the first hint that ...

Medical research created May 10, 2012 | popularity 4.3 / 5 (3) | comments 0 | with audio podcast

Milk-drinking teens reap health benefits through adulthood: study

Developing healthy habits like drinking milk as a teen could have a long-term effect on a woman's risk for type 2 diabetes, according to new research in this month's issue of the American Journal of Clinical Nutrition (1). R ...

Addiction created Sep 14, 2011 | popularity 5 / 5 (2) | comments 1

New study shows inflammatory food toxins found in high levels in infants

Researchers from Mount Sinai School of Medicine have found high levels of food toxins called Advanced Glycation End products (AGEs) in infants. Excessive food AGEs, through both maternal blood transmission and baby formula, ...

Inflammatory disorders created Oct 05, 2011 | popularity 5 / 5 (2) | comments 0

Women chocoholics run smaller risk of strokes: Swedish study

Have a sweet tooth? It could protect you from a stroke, according to a large Swedish study published Tuesday on women chocolate-lovers.

Cardiology created Oct 11, 2011 | popularity 5 / 5 (2) | comments 0

Growing up on a farm directly affects regulation of the immune system

Immunological diseases, such as eczema and asthma, are on the increase in westernised society and represent a major challenge for 21st century medicine. A new study has shown, for the first time, that growing up on a farm ...

Medical research created Feb 08, 2012 | popularity 5 / 5 (2) | comments 1

Milk

Milk is an opaque white liquid produced by the mammary glands of mammals. It provides the primary source of nutrition for young mammals before they are able to digest other types of food. The early lactation milk is known as colostrum, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in the baby. The exact components of raw milk varies by species, but it contains significant amounts of saturated fat, protein and calcium as well as vitamin C. Cow's milk has a pH ranging from 6.4 to 6.8, making it slightly acidic.

For more information about Milk, read the full article at Wikipedia.
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