News tagged with nutrition science
Research indicates certain probiotics may influence brain functioning
(Medical Xpress) -- It was just last year that a certain company selling a special probiotic enhanced yogurt was ordered by a U.S. court to stop suggesting in its advertisements that it's product had health ...
Neuroscience
Aug 30, 2011 |
4.9 / 5 (16) |
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Scientists reveal drinking champagne could improve memory
(Medical Xpress)—New research shows that drinking one to three glasses of champagne a week may counteract the memory loss associated with ageing, and could help delay the onset of degenerative brain disorders, ...
Health
May 08, 2013 |
4.4 / 5 (9) |
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What really makes us fat? Article questions our understanding of the cause of obesity
If we are to make any progress in tackling the obesity crisis, we have to look again at what really makes us fat, claims an article published in this week's BMJ.
Overweight and Obesity
Apr 16, 2013 |
4.4 / 5 (7) |
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Caffeine may block inflammation linked to mild cognitive impairment
Recent studies have linked caffeine consumption to a reduced risk of Alzheimer's disease, and a new University of Illinois study may be able to explain how this happens.
Neuroscience
Oct 09, 2012 |
4.8 / 5 (6) |
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Whole walnuts and their extracted oil improve cardiovascular disease risk
(Medical Xpress)—Consumption of whole walnuts or their extracted oil can reduce cardiovascular risk through a mechanism other than simply lowering cholesterol, according to a team of Penn State, Tufts University ...
Health
May 08, 2013 |
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Omega-3s from fish vs. fish oil pills better at maintaining blood pressure in mouse model
Omega-3 fatty acids found in oily fish may have diverse health-promoting effects, potentially protecting the immune, nervous, and cardiovascular systems.
Health
Mar 05, 2013 |
4.8 / 5 (4) |
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New research into optimising our levels of vitamin C
(Medical Xpress)—A daily vitamin C intake equivalent to eating two kiwifruit a day is required to ensure our muscles maintain optimal levels, researchers from the University of Otago, Christchurch have found.
Health
Mar 04, 2013 |
5 / 5 (3) |
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Study: Animals and humans eat clay to rid toxins
(Medical Xpress) -- The phrase "eat dirt" takes on a whole new meaning when used by biologists, who have widely observed that humans, birds and mammals all engage in geophagy. A new Cornell study concludes ...
Medical research
Jun 10, 2011 |
4.7 / 5 (3) |
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Plant food supplements in the spotlight
Natural food does not always mean safe food. EU-funded researchers have discovered that the compounds found in some botanicals and botanical preparations, such as plant food supplements, may be detrimental ...
Health
Feb 02, 2012 |
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A taste for olive oil could provide insight into its anti-inflammatory properties
(Medical Xpress)—Deakin University researchers are investigating the anti-inflammatory properties of virgin olive oil to see if it as the potential to protect against the inflammation involved in muscle wasting conditions ...
Inflammatory disorders
Oct 08, 2012 |
5 / 5 (2) |
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Study indicates link between high vitamin D levels in expectant mothers and increased infant allergy risks
Pregnant women should avoid taking vitamin D supplements. Substitution appears to raise the risk of children developing a food allergy after birth. This was the conclusion drawn from a new survey carried ...
Immunology
Feb 27, 2013 |
3.3 / 5 (3) |
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TEDMED: Is the obesity crisis a disguise for a deeper problem?
(HealthDay)—Rather than the cause in-and-of-itself, obesity may be a symptom of something far more insidious that is causing obesity-related chronic health concerns, according to a nutrition researcher ...
Overweight and Obesity
Apr 22, 2013 |
5 / 5 (2) |
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Hiding vegetables in kids' foods can increase vegetable intake
Preschool children consumed nearly twice as many vegetables and 11 percent fewer calories over the course of a day when researchers Penn State added pureed vegetables to the children's favorite foods.
Health
Jul 25, 2011 |
5 / 5 (1) |
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Protein preserves muscle and physical function in dieting postmenopausal women
Dieting postmenopausal women who want to avoid losing muscle as they lose fat should pay attention to a new University of Illinois study. Adding protein throughout the day not only holds hunger pangs at bay so that dieters ...
Health
Aug 10, 2011 |
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Eating a lighter lunch can prompt weight loss
Losing weight without dieting, going hungry or using an expensive high-protein liquid diet can be as simple as eating a smaller lunch, reports a new Cornell study that is online and will be published in the journal Appetite in Oct ...
Health
Aug 23, 2011 |
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