News tagged with nutrition
Potatoes and other white vegetables are just as important to a healthy diet as their colorful cousins in the produce aisle, according to the authors of a scientific supplement published yesterday in the peer-reviewed journal, ...
Other May 15, 2013 | 5 / 5 (1) | 0
With nearly 400,000 items in every grocery store (Food Marketing Institute), there are hundreds of different ways a packaged food can be labeled. Editor A. Elizabeth Sloan gathers statistics about what language on food labels ...
Health May 14, 2013 | 4 / 5 (1) | 0
As the restaurant industry prepares to implement new rules requiring chains with 20 or more locations to post calorie content information, the results of a new study suggest that it would be beneficial to public health for ...
Health May 13, 2013 | not rated yet | 0 |
Researchers at the University of Liverpool have developed a smart phone app that helps users lose weight by carefully recording their food consumption.
Overweight and Obesity May 13, 2013 | 5 / 5 (1) | 0
Using a simple smartphone application to photograph one's meals is a useful slimming aid for the overweight, according to an experiment reported on Sunday.
Overweight and Obesity May 12, 2013 | 5 / 5 (1) | 0
(HealthDay)—Women who report "eating more protein" as a weight loss strategy achieve weight loss over two years, according to a study published in the May issue of the Journal of Nutrition Education an ...
Health May 11, 2013 | 3 / 5 (2) | 1
A common nutritional supplement may be part of the magic in improving the survival rates of babies born with heart defects, researchers report.
Pediatrics May 08, 2013 | 5 / 5 (1) | 0
(Medical Xpress)—Consumption of whole walnuts or their extracted oil can reduce cardiovascular risk through a mechanism other than simply lowering cholesterol, according to a team of Penn State, Tufts University ...
Health May 08, 2013 | 5 / 5 (5) | 0 |
(AP)—Coca-Cola says it will work to make lower-calorie drinks and clear nutrition information more widely available around the world, intensifying a push against critics who say its drinks pack on the pounds.
Overweight and Obesity May 08, 2013 | not rated yet | 0
(Medical Xpress)—New research shows that drinking one to three glasses of champagne a week may counteract the memory loss associated with ageing, and could help delay the onset of degenerative brain disorders, ...
Health May 08, 2013 | 4.4 / 5 (9) | 5 |
More than 25 percent of American adults chow down on fast food two or more times each week. Known for menu items containing high amounts of fat, sugar, and salt, fast-food restaurants have contributed to America's poor diets ...
Health May 07, 2013 | not rated yet | 0
Adding omega-3 fatty acids did not improve a combination of nutritional supplements commonly recommended for treating age-related macular degeneration (AMD), a major cause of vision loss among older Americans, ...
Ophthalmology May 06, 2013 | 3 / 5 (2) | 0 |
In recent years, healthy people have been bombarded by stories in the media and on health websites warning about the dangers of too-low vitamin D levels, and urging high doses of supplements to protect against everything ...
Health May 01, 2013 | 3 / 5 (4) | 3
Atkins Diet, Zone Diet, South Beach Diet, etc., etc., etc. Chances are you have known someone who has tried a high protein diet. In fact, according to the International Food Information Council Foundation, 50% of consumers ...
Health Apr 26, 2013 | not rated yet | 0
Weight loss is a topic of concern for nearly 36% of Americans who are considered obese. There are many barriers that can interfere with weight loss. For those attending face-to-face weight loss programs, barriers can include ...
Overweight and Obesity Apr 26, 2013 | not rated yet | 0
Nutrition (also called nourishment or aliment) is the provision, to cells and organisms, of the materials necessary (in the form of food) to support life. Many common health problems can be prevented or alleviated with a healthy diet.
The diet of an organism refers to what it eats. Dietitians are health professionals who specialize in human nutrition, meal planning, economics, preparation, and so on. They are trained to provide safe, evidence-based dietary advice and management to individuals (in health and disease), as well as to institutions.
Poor diet can have an injurious impact on health, causing deficiency diseases such as scurvy, beriberi, and kwashiorkor; health-threatening conditions like obesity and metabolic syndrome, and such common chronic systemic diseases as cardiovascular disease, diabetes, and osteoporosis.
For more information about Nutrition, read the full article at
This text uses material from Wikipedia and is available under the GNU Free Documentation License.