News tagged with nutritional content

70 percent of 8-month-olds consume too much salt

Seventy per cent of eight-month-old babies have a salt (sodium chloride) intake higher than the recommended UK maximum level, due to being fed salty and processed foods like yeast extract, gravy, baked beans and tinned spaghetti.

Jul 31, 2011
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Seeing certain foods prompts kids to eat healthier

(Medical Xpress) -- Just because healthful foods are available in school cafeterias doesn't mean children are going to eat them, but in some cases, the very presence of such foods as whole fruit may actually prompt kids to ...

Jul 25, 2012
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Gene related to fat preferences in humans found

A preference for fatty foods has a genetic basis, according to researchers, who discovered that people with certain forms of the CD36 gene may like high-fat foods more than those who have other forms of this gene.

Feb 03, 2012
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Breastfeeding study finds need for iodine

(Medical Xpress)—A study involving researchers from Murdoch University, Curtin and Flinders universities has examined the use of nutritional supplements by pregnant and breastfeeding mothers and found potential ...

Nov 19, 2012
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Soy versus dairy: Which milk is better for you?

There are good reasons why people may want to swap soy with dairy milk. The carbon, water and phosphate footprint of soy milk is a fraction of the latter. But the main reason for the increasing popularity ...

Mar 19, 2013
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