News tagged with nutritional sciences

Vegetable oil IS good for you, researcher says

A typical American consumes approximately 3 or more tablespoons of vegetable oil each day. Vegetable oils, like those from soy, corn and canola, are a significant source of calories and are rich in linoleic acid (LA), which ...

Jun 07, 2013
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Analysing the benefits of seaweed for SMEs

The health benefits of sea vegetables such as seaweed have been well documented by nutrition experts. Traditionally, those eating seaweed-based diets have shown fewer instances of obesity, diabetes, Alzheimer's ...

Apr 25, 2013
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Canadians support interventions to reduce dietary salt

Many Canadians are concerned about dietary sodium and welcome government intervention to reduce sodium intake through a variety of measures, including lowering sodium in food, and education and awareness, according to a national ...

Mar 13, 2013
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Appetite suppression pills: Good or bad?

New products are released each year promising to help buyers suppress their appetite to lose weight, but these over-the-counter concoctions may not be as effective as more natural approaches.

Mar 11, 2013
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