Healthy diet lowers heart disease risk in breast cancer survivors, study finds
A new paper in JNCI Cancer Spectrum finds that following a healthy diet lowers the risk of cardiovascular disease in breast cancer survivors.
Apr 17, 2024
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A new paper in JNCI Cancer Spectrum finds that following a healthy diet lowers the risk of cardiovascular disease in breast cancer survivors.
Apr 17, 2024
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A Johns Hopkins Medicine-led research team has added to evidence that a chemical found naturally in cannabis (also known as marijuana) can—in the right amounts—lessen the anxiety-inducing effects of tetrahydrocannabinol ...
Apr 10, 2024
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Two plant compounds with potential as GLP-1 agonist weight loss pills have been identified in an AI (artificial intelligence)-based study, the European Congress on Obesity (ECO 2024) (Venice 12-15 May) will hear.
Mar 26, 2024
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As authorities crack down on illicit drugs, University of South Australia experts have issued an alert on the use of the synthetic stimulant pentylone, as new research finds a 75% increase in detections across Australia.
Mar 25, 2024
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Mycotoxins are substances produced by mold that poison food. They are harmful to humans and animals when consumed. According to the Food and Agricultural Organization (FAO), about 25% of the world's agricultural harvests ...
Mar 28, 2024
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Functional beverages — or drinks promoted as offering mental or physical benefits beyond hydration — are growing in popularity around the world. Hundreds of companies have jumped into the market, hoping to get some buzz ...
Apr 15, 2024
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Many people eat a plant-based diet for health benefits and cultural and religious beliefs, while others just enjoy the savory taste of fruits and vegetables.
Apr 18, 2024
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Chemists invented PFAS in the 1930s to make life easier: Nonstick pans, waterproof clothing, grease-resistant food packaging and stain-resistant carpet were all made possible by PFAS. But in recent years, the growing number ...
17 hours ago
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Plants are living organisms belonging to the kingdom Plantae. They include familiar organisms such as trees, herbs, bushes, grasses, vines, ferns, mosses, and green algae. About 350,000 species of plants, defined as seed plants, bryophytes, ferns and fern allies, are estimated to exist currently. As of 2004, some 287,655 species had been identified, of which 258,650 are flowering and 18,000 bryophytes. Green plants, sometimes called metaphytes or viridiplantae, obtain most of their energy from sunlight via a process called photosynthesis.
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