Diseases, Conditions, Syndromes

Aussies taking a toxoplasmosis risk by eating raw or rare meat

The Food Safety Information Council is warning Australians this Australian Food Safety Week not to take the risk of eating raw or minimally cooked meat products or offal as this can greatly increase your chance of parasite ...

Health

Q&A: All about food allergies and intolerances

I'm a grandmother to three wonderful grandchildren. My oldest grandchild is lactose intolerant. Recently, my youngest grandchild was diagnosed with a peanut allergy. What is the difference between food intolerance and allergy?

Health

Methanol-laced drinks claim dozens of lives in Peru

At least 54 people have died in Peru over the past month after they consumed bottled drinks containing methanol, a toxic form of alcohol, the South American country's health ministry said Monday.

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