In 2020, more than four in ten people in the United States had obesity, an increase from three in ten people in the year 2000, according to the Centers for Disease Control and Prevention. To better understand eating behaviors ...
Sep 1, 2023
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He found the woman slumped over the steering wheel, an empty syringe on the floorboard and her skin dulling to a purplish blue.
Sep 4, 2016
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New research from the University of Michigan suggests obesity can be seen as one of the unintended side effects of free market policies.
Dec 21, 2011
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The calorie content of popular main meals served in UK and international restaurant chains is excessive and only a minority meet public health recommendations, finds a University of Liverpool study published in the Christmas ...
Dec 12, 2018
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Which do you think has more salt: a Panera Bread wild blueberry scone or a large order of Burger King french fries?
May 5, 2017
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(Medical Xpress)—A newly published research study examining only marketing directed at children on the interior and exterior of fast food restaurants has found that the majority of black, middle-income and rural communities ...
Oct 31, 2014
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Many studies have linked the meals served at fast-food outlets to obesity, but is there a relationship between the number of restaurants in a country and the girth of its population?
May 10, 2013
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An evaluation team led by the Drexel University School of Public Health has published a new study demonstrating that customers of full-service restaurants use nutritional labeling on menus to make healthier food choices.
Nov 18, 2013
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Placemats can be used to encourage children to eat healthier food in restaurants, according to a new study by the University at Buffalo and Independent Health Foundation.
Jul 18, 2017
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(Medical Xpress) -- A new national study of eating out and income shows that fast-food dining becomes more common as earnings increase from low to middle incomes, weakening the popular notion that fast food should be blamed ...
Oct 28, 2011
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