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News tagged with salmonella

New invasive non-Typhoidal Salmonella epidemic identified in sub-Saharan Africa

(Medical Xpress)—A new study out today reveals that the emergence and spread of a rapidly evolving invasive intestinal disease, that has a significant mortality rate (up to 45%) in infected people in sub-Saharan ...

Genetics created Sep 30, 2012 | popularity 5 / 5 (3) | comments 1 | with audio podcast

Immune system molecule HD6 weaves cobweb-like nanonets to snag Salmonella, other intestinal microbes

A team of researchers led by UC Davis Health System has found that human alpha-defensin 6 (HD6) – a key component of the body's innate defense system – binds to microbial surfaces and forms "nanonets" ...

Medical research created Jun 21, 2012 | popularity 5 / 5 (4) | comments 1 | with audio podcast

Team discovers how cells distinguish friend from foe

(Medical Xpress)—Researchers at UC Davis have shown how the innate immune system distinguishes between dangerous pathogens and friendly microbes. Like burglars entering a house, hostile bacteria give themselves away by ...

Immunology created Apr 01, 2013 | popularity 4.3 / 5 (3) | comments 0 | with audio podcast

Discovery paves way for salmonella vaccine

(Medical Xpress) -- An international research team led by a University of California, Davis, immunologist has taken an important step toward an effective vaccine against salmonella, a group of increasingly antibiotic-resistant ...

Medical research created Feb 13, 2012 | popularity 5 / 5 (7) | comments 0 | with audio podcast

Researchers trick bacteria to deliver a safer vaccine

(Medical Xpress)—Vaccines that employ weakened but live pathogens to trigger immune responses have inherent safety issues but Yale researchers have developed a new trick to circumvent the problem—using ...

Medical research created Mar 13, 2013 | popularity 5 / 5 (2) | comments 0 | with audio podcast

Immunological defense mechanism leaves malaria patients vulnerable to salmonella infections

The link between malaria and salmonella infections has been explained for the first time, opening the way to more effective treatments.

Medical research created Dec 18, 2011 | popularity not rated yet | comments 0 | with audio podcast

New target found for nitric oxide's attack on salmonella bacteria

A new target for nitric oxide has been revealed in studies of how it inhibits the growth of Salmonella. This bacterium is a common cause of food-poisoning.

Medical research created Jul 23, 2011 | popularity 5 / 5 (1) | comments 0 | with audio podcast

Under lab conditions, Salmonella can reach tomato fruits through leaves, study shows

Food-safety experts have long believed that Salmonella bacteria could only enter tomatoes through wounds in the stem or fruit — but a new University of Florida laboratory study shows it can also happen another way.

Diseases, Conditions, Syndromes created Nov 10, 2011 | popularity not rated yet | comments 1 | with audio podcast

Study says chicken, ground beef are riskiest meats

An analysis of more than 33,000 cases of foodborne illness shows that ground beef and chicken have caused more hospitalizations than other meats.

Diseases, Conditions, Syndromes created Apr 23, 2013 | popularity 5 / 5 (1) | comments 0

Bacterial contamination rife in retail store ground turkey

(HealthDay)—Ground turkey from retail stores is often contaminated with fecal bacteria, and in many cases the bacteria are resistant to antibiotics, according to a report published in the June issue of ...

Diseases, Conditions, Syndromes created May 03, 2013 | popularity not rated yet | comments 0

Audits and inspections 'never enough': Expert critiques food safety procedures

(Medical Xpress)—There may be a disconnect between what consumers think food auditors are doing to ensure a safe food supply and what they actually are doing, according to Doug Powell, a Kansas State University food safety ...

Health created Sep 18, 2012 | popularity not rated yet | comments 0

Researchers find Salmonella to be more resilient than originally thought

(Medical Xpress)—Virginia Tech scientists have provided new evidence that biofilms—bacteria that adhere to surfaces and build protective coatings—are at work in the survival of the human pathogen Salmonella.

Diseases, Conditions, Syndromes created Apr 10, 2013 | popularity not rated yet | comments 1 | with audio podcast

US proposes sweeping new food safety rules (Update)

The U.S. Food and Drug Administration on Friday proposed the most sweeping food safety rules in decades, requiring farmers and food companies to be more vigilant in the wake of deadly outbreaks in peanuts, cantaloupe and ...

Health created Jan 04, 2013 | popularity not rated yet | comments 1

Hedgehog Alert! Prickly pets can carry salmonella

Add those cute little hedgehogs to the list of pets that can make you sick.

Diseases, Conditions, Syndromes created Jan 31, 2013 | popularity not rated yet | comments 0

Resistant food bacteria strains now common: EU study

Bacteria that cause the main food-borne infections among people in the European Union commonly show resistance to widely-used antibiotics and antimicrobials, an EU report showed Wednesday.

Diseases, Conditions, Syndromes created Mar 14, 2012 | popularity 5 / 5 (1) | comments 0

Salmonella

S. bongori S. enterica

Salmonella is a genus of rod-shaped, Gram-negative, non-spore forming, predominantly motile enterobacteria with diameters around 0.7 to 1.5 µm, lengths from 2 to 5 µm, and flagella which project in all directions (i.e. peritrichous). They are chemoorganotrophs, obtaining their energy from oxidation and reduction reactions using organic sources and are facultative anaerobes; most species produce hydrogen sulfide, which can readily be detected by growing them on media containing ferrous sulfate, such as TSI. Most isolates exist in two phases; phase I is the motile phase and phase II the non-motile phase. Cultures that are non-motile upon primary culture may be swithched to the motile phase using a Craigie tube.

Salmonella are closely related to the Escherichia genus and are found worldwide in warm- and cold-blooded animals, in humans, and in nonliving habitats. They cause illnesses in humans and many animals, such as typhoid fever, paratyphoid fever, and the foodborne illness salmonellosis.

Salmonella is named for pathologist D.E. Salmon.

For more information about Salmonella, read the full article at Wikipedia.
This text uses material from Wikipedia and is available under the GNU Free Documentation License.