(Medical Xpress) -- During such mass food-poisoning outbreaks as the recent contamination of ground turkey, speedy identification of the bacteria involved can save lives and reduce illness. New research co-authored by a Cornell ...
Aug 31, 2011
0
0
Salmonella is widely prevalent in the animal kingdom. The reason we do not suffer from severe intestinal infections very often is due to our body's defence system, which manages to digest invading bacteria. This is why, generally ...
May 27, 2011
0
0
A normal but concerning consequence of pregnancy is the fact that pregnant women are more susceptible to infection. University of Minnesota Medical School researchers have identified the underlying mechanisms for this physiologic ...
Jul 21, 2011
0
0
A large outbreak of typhoid on a ship in the Netherlands has been traced to contaminated water, this year's European Congress of Clinical Microbiology & Infectious Diseases (ECCMID 2023, Copenhagen, April 15-18) will hear.
Apr 1, 2023
0
4
Cases of food poisoning slightly decreased in 2021 compared to pre-pandemic years, according to a new study from the Centers for Disease Control and Prevention.
Oct 7, 2022
0
9
Typhoid fever is one of the oldest documented diseases known to have afflicted mankind but what makes it so lethal has remained a mystery for centuries. In a study appearing online July 10 in the journal Nature, Yale researchers ...
Jul 10, 2013
0
0
Scientists reported Wednesday a super-strain of salmonella resistant to antibiotics, notably ciprofloxacin, which is commonly used to treat infections caused by the bacteria.
Aug 3, 2011
0
0
New research from the University of East Anglia shows how the human body powers its emergency response to salmonella infection.
Nov 11, 2019
0
73
There's no reason to skip Thanksgiving dinner because of a salmonella outbreak linked to raw turkey.
Nov 18, 2018
0
3
As officials track a recent salmonella outbreak from ground turkey, consumers can take some simple precautions to protect their families, advises a food-safety expert in Penn State's College of Agricultural Sciences.
Aug 9, 2011
0
0
