Eating Southern-style foods may be linked to a higher risk of stroke, according to research presented at the American Stroke Association's International Stroke Conference 2013.
Feb 7, 2013
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(Medical Xpress)—It's the season of joy, peace and goodwill, but it's also the time of year that brings a spike in heart attacks with most occurring on Christmas Day, Boxing Day and New Year's Day.
Dec 21, 2012
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(HealthDay)—Children who eat a lot of salty food also tend to down more sugary drinks—which, in turn, might be related to their risk of obesity, a new study suggests.
Dec 10, 2012
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(AP)—American children eat as much salt as adults—about 1,000 milligrams too much, or the same amount as in just one McDonald's Big Mac hamburger. Extra salt is linked with higher blood pressure, even in kids, but government ...
Sep 17, 2012
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Firecrackers and sporadic gunfire greeted the police-escorted social workers as they drove into northern Rio's Jacarezinho shantytown, home to a large population of crack cocaine addicts.
Sep 14, 2012
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The food and beverages available to youth when they participate in organized sports can often be unhealthy, according to a new study released in the July/August 2012 issue of the Journal of Nutrition Education and Behavior. ...
Jun 19, 2012
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(Medical Xpress) -- It's no surprise that TV viewing has an effect on our eating habits, but a new study shows that even pre-schoolers planted in front of the set are more prone to eating sweets and salty foods instead of ...
Dec 7, 2011
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Seventy per cent of eight-month-old babies have a salt (sodium chloride) intake higher than the recommended UK maximum level, due to being fed salty and processed foods like yeast extract, gravy, baked beans and tinned spaghetti.
Jul 31, 2011
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