News tagged with sodium chloride

AAGBI: Wrong fluid commonly used as arterial flush in ICU

(HealthDay)—Use of the wrong fluid in an arterial flush is commonly reported in intensive care unit (ICU) practice and elsewhere in hospital practice, according to a study published online Sept. 5 in Anaesthesia and pr ...

Sep 23, 2013
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Less salt in our food

It is entirely possible to reduce the salt content in a range of foods by up to 30% without reducing the taste.

Jun 03, 2013
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70 percent of 8-month-olds consume too much salt

Seventy per cent of eight-month-old babies have a salt (sodium chloride) intake higher than the recommended UK maximum level, due to being fed salty and processed foods like yeast extract, gravy, baked beans and tinned spaghetti.

Jul 31, 2011
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Adrenaline use in cardiac arrest

Adrenaline has kept its place in cardiac arrest guidelines despite limited evidence for or against its use. The PACA (Placebo versus Adrenaline versus Cardiac Arrest) study by Jacobs and colleagues, soon to be published in ...

Jul 26, 2011
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Sodium chloride

Sodium chloride, also known as common salt, table salt, or halite, is an ionic compound with the formula NaCl. Sodium chloride is the salt most responsible for the salinity of the ocean and of the extracellular fluid of many multicellular organisms. As the major ingredient in edible salt, it is commonly used as a condiment and food preservative.

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