For years, pediatricians have followed flawed guidelines linking race to risks for urinary infections and newborn jaundice. In a new policy announced Monday, the American Academy of Pediatrics said it is putting all its guidance ...
May 2, 2022
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Investigators led by a team at Massachusetts General Hospital (MGH) that previously discovered tiny channels in the skull have now found that cerebrospinal fluid (also known as "brain water") can exit the brain into the skull's ...
May 2, 2022
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The health benefits of dietary fiber vary across individuals and may depend on the specific type of fiber and the dose consumed, researchers report April 28th in the journal Cell Host & Microbe.
Apr 28, 2022
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Casey D. Morrow, Ph.D., and colleagues at the University of Alabama at Birmingham previously developed a microbiome "fingerprint" method called WSS that identifies single strains of particular gut bacteria, through analysis ...
Apr 27, 2022
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Chronic lymphocytic leukemia (CLL) is one of the most common blood cancers in adults. The disease originates in B cells—the part of the immune system that produces antibodies—and then evolves slowly, typically affecting ...
Apr 21, 2022
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Expression of a pro-lymphangiogenic growth factor after heart injury activates the lymphatic system, spurring leukocytes to help clear away dying cells, according to a Northwestern Medicine study published in the Journal ...
Apr 6, 2022
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African-American adult patients are more likely than white patients to receive substandard gastrointestinal cancer surgery, according a large study led by researchers at Yale Cancer Center. The findings are reported today ...
Apr 4, 2022
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Researchers combined advanced computational methods with experimental studies to gain new insight, at the cell level, into how the plant compound formononetin might be used to treat food allergies. With nearly 10% of the ...
Apr 1, 2022
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The immune system's white blood cells, which are produced in the bone marrow, mostly help to defend against bacteria and injury, but sometimes they can turn against the body—for example, in cardiovascular disease, their ...
Mar 29, 2022
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A global diet that increasingly includes ultra-processed foods is having a negative impact on the diversity of plant species available for human consumption while also damaging human and planetary health, according to a commentary ...
Mar 28, 2022
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