Chemosphere is a peer-reviewed scientific journal, published since 1972 by Elsevier. It publishes both original research and review articles in environmental chemistry.
Every second, the Gulf Stream pushes more than 150 million cubic liters of warm water from the Caribbean Sea northwards. The warm water flows south of Iceland and into the North Sea, where it keeps the climate mild and wet ...
Mar 20, 2024
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As a heavy metal that can persist in the human body for decades—and enter it by accumulating in fruits and vegetables—cadmium contributes to cancers of the kidney, lung and prostate, among other organs.
Nov 30, 2023
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A study by Environmental Working Group scientists has found unsettling details about the potential health risks of common household cleaning products.
Sep 13, 2023
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PFAS are used in many everyday products. This is because PFAS are water- and fat-repellent, heat resistant, and extremely durable. PFAS have been produced since the 1950s and there are now around 10,000 different compounds.
Jul 18, 2023
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Pregnant women in the U.S. are being exposed to chemicals like melamine, cyanuric acid, and aromatic amines that can increase the risk of cancer and harm child development, according to researchers at UC San Francisco and ...
Aug 30, 2022
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Japanese and Zambian scientists have shown that environmental lead poisoning in children affects not only their own health and wellbeing, but the vitality and mental health of their mothers, as well.
Jun 30, 2021
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Researchers at Karolinska Institutet found industrial chemicals in the organs of fetuses conceived decades after many countries had banned the substances. In a study published in the journal Chemosphere, the researchers urge ...
Jun 16, 2021
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Detergents, shampoos, soaps and other everyday items sometimes contain a group of chemicals called phthalates, which are often used to enhance products and add flexibility to plastics. However, mounting research has shown ...
Sep 25, 2020
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A new study of 1,443 medications found that three prescription drugs currently on the market caused unexpected changes in worms that could point to potential, unrecognized effects in humans.
Jul 27, 2020
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The pangasius, originally from Vietnam, is one of the most popular fish in the world due to its low cost, mild flavor and fillet presentation without skin or bones. It is especially requested in school canteens and senior ...
May 7, 2018
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