Journal of the American College of Nutrition

Some content from Wikipedia, licensed under CC BY-SA

Health

Sunlight and vitamin D necessary for public health

The Journal of the American College of Nutrition is pleased to offer Open Access to a scientific consensus paper, "Sunlight and Vitamin D: Necessary for Public Health," authored by scientists from the University of California, ...

Health

A look at D-ribose supplementation in vivo

Routledge is proud to offer a research study with the potential to broaden our understanding of the popular dietary supplement d-Ribose. It is an important supplement for humans and the equine because of its crucial role ...

Health

The future of dietitians—using integrative medicine

Integrative medicine is a quickly expanding field of health care that emphasizes nutrition as a key component. Dietitians and nutritionists have an opportunity to meet workforce demands by practicing dietetics and integrative ...

Health

Mushrooms boost immunity

Could a mushroom a day help keep the doctor away? A new University of Florida study shows increased immunity in people who ate a cooked shiitake mushroom every day for four weeks.

Alzheimer's disease & dementia

Western diet increases Alzheimer's risk

Globally, about 42 million people now have dementia, with Alzheimer's disease as the most common type of dementia. Rates of Alzheimer's disease are rising worldwide. The most important risk factors seem to be linked to diet, ...

page 1 from 2