Journal of the American College of Nutrition

Website
http://americancollegeofnutrition.org/content/the-journal

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Alzheimer's disease & dementia

Western diet increases Alzheimer's risk

Globally, about 42 million people now have dementia, with Alzheimer's disease as the most common type of dementia. Rates of Alzheimer's disease are rising worldwide. The most important risk factors seem to be linked to diet, ...

Neuroscience

Can omega-3 intake aid in concussion recovery?

The treatment of concussions and traumatic brain injury (TBI) is a clinical challenge. Clinical studies thus far have failed to identify an effective treatment strategy when a combination of targets controlling aspects of ...

Health

Measuring adequate fluid intake

A study from the Journal of the American College of Nutrition (JACN) discusses fluid intake adequacy in detail and a simple tool is reviewed that may help healthy, active, low-risk populations answer the question, "Am I drinking ...

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