Researchers have identified what they believe to be robust metabolic markers of COVID, a discovery that could lead to better understanding and treatments for people that suffer from symptoms of the disease months after diagnosis.
Aug 16, 2022
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Cocoa only reduces blood pressure and arterial stiffness when they are elevated, a new study from the University of Surrey finds.
Jul 26, 2022
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Twenty different COVID-19 variants were effectively identified and neutralized after a third booster, according to the new study for which the University of Surrey provided the crucial antigenic map of variants of concern.
Jul 25, 2022
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Skin swabs are "surprisingly effective" at identifying COVID-19 infection, according to new research from the University of Surrey, offering a route to a non-invasive future for COVID-19 testing.
Jul 19, 2022
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Nurses and midwives feel "forever altered" by the impact of COVID-19 and remain deeply affected by what they experienced, new research from the
Jun 28, 2022
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The new study found that health inequalities—the unfair and avoidable differences in people's health care—were not fully considered when changes in accessing health services were made. Such changes included the use of ...
Jun 13, 2022
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More than 70% of patients with bowel cancer are not diagnosed using official screening programs meaning diagnoses are often made late, when the cancer is at an advanced stage, according to new research from the University ...
Jun 8, 2022
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A new study suggests that controlling blood sugar levels within the first year of diabetes diagnosis reduces the incidence of major cardiovascular events. Furthermore, the team also found that the more a patient's blood levels ...
May 11, 2022
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Findings from a seven-year research project suggests that there could be a new approach to treating one of the most common and devasting forms of brain cancer in adults—Glioblastoma Multiforme (GBM).
May 9, 2022
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105
The first-of-its-kind study found that poor ventilation and fuel choices were the most significant contributors to poor air quality in people's kitchens, but the size of the kitchen and the way food was cooked also mattered. ...
Mar 16, 2022
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