The ecosystems we live in don't work the way they used to—and that's bad for our health. Climate change, pollution, and falling biodiversity are all damaging our immune systems. The lack of positive environmental exposures ...
Apr 4, 2024
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Two cases of bird flu in Cambodia, in a girl and her father, were not spread from one to the other.
Mar 3, 2023
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In a first-of-its-kind study, researchers at Michigan State University are studying ovarian stimulation protocols in cattle and in vitro fertilization in humans simultaneously. The team found the standard practice of using ...
Aug 3, 2022
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The Journal of Nutritional Science designated a Penn State research paper on how a dietary antioxidant may fight chronic disease and aging as its "Paper of the Month" in February. The article suggested that incorporating ...
Mar 26, 2021
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A pandemic can strike at any time. It takes little more than the right roll of genetic dice in a virus circulating among animals, followed by a chance encounter with a person or some go-between species, like pigs or mosquitoes. ...
Mar 26, 2020
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More than one-third of Americans do not know that foods with no genetically modified ingredients contain genes, according to the new nationally representative Food Literacy and Engagement Poll we recently conducted at Michigan ...
Aug 25, 2017
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(Medical Xpress) -- Shoppers will continue to see the Fresh Local Produce sign in supermarkets, but stores will increasingly require growers to show proof of good agricultural practices, according to Penn State's College ...
Mar 20, 2012
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Factoring health and related costs into decision making is essential to confronting the nation's health problems and enhancing public well-being, says a new report from the National Research Council, which adds that a health ...
Sep 8, 2011
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(Medical Xpress) -- There are important lessons to be learned in the United States from the recent eruption of foodborne illness in Germany -- which has turned out to be the deadliest E. coli outbreak ever -- according to ...
Jun 20, 2011
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