Incorrect labeling of food products is causing too many allergic reactions and needs to be more tightly regulated, a University of Melbourne researcher says.
Jun 23, 2020
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The best way to prevent food allergies is to introduce the most common allergenic foods to babies early in life, as research evidence for peanut and egg has shown. Even during the current COVID-19 pandemic, the benefits of ...
May 28, 2020
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Allergies can significantly affect health and quality of life. While allergen immunotherapy provides long-lasting therapeutic relief to people suffering from environmental allergies, the therapy can last several years and ...
May 8, 2020
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130 million people in Europe suffer from hay fever and other forms of allergic rhinitis. Until now, these conditions have typically been diagnosed using blood samples or skin prick tests. The latter method is often seen as ...
Apr 17, 2020
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Breastfeeding mothers may be encouraged to eat eggs to help prevent babies from developing an egg allergy, according to new studies by researchers at The University of Western Australia.
Jan 20, 2020
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Lowering exposure to allergens from mice may lead to improved lung growth for children with asthma living in low-income neighborhoods, helping them avoid lung ailments and possibly live longer, according to newly published ...
Dec 19, 2019
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Failing to declare allergens on food labels is a breach of regulations and can put lives at risk. The law relating to allergen labels was changed recently to reduce the risks to consumers. But recent cases of flawed and misleading ...
Dec 4, 2019
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Research undertaken by King's College London and St George's, University of London has found that introducing certain foods early to infants can prevent them from developing an allergy despite low adherence to an introduction ...
Dec 4, 2019
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Spring has sprung and if you're one of the one in five Australians who get hay fever, you've probably noticed some of those pesky symptoms: sneezing; an itchy, runny or stuffy nose; and red, itchy, watery eyes.
Sep 18, 2019
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Though food allergy affects more than 4.8 million children in the United States, no approved preventative treatments currently exist. While experimental desensitization strategies are available in research settings, people ...
Aug 1, 2019
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