(Medical Xpress)—Peanuts taste good and are good for you. But a new NC State study shows that putting a bit of skin in the game can make peanut products even healthier while keeping them flavorful.
Nov 2, 2012
0
0
Twenty-five years ago the term "antioxidant" was new to the public. Today it's big business, with sales of products making antioxidant-related claims reaching $65 billion in the U.S. in 2011.
Sep 25, 2012
1
1
Coronary heart disease is a major cause of death in women. A new study has found that a diet rich in antioxidants, mainly from fruits and vegetables, can significantly reduce the risk of myocardial infarction. The study is ...
Sep 21, 2012
0
0
A French multi-center study has shown that a treatment combining an antioxidant with an anti-inflammatory was effective on 174 patients suffering from severe alcoholic hepatitis. The study was coordinated by the Hepato-Gastroenterology ...
Nov 10, 2011
1
0
In an experiment on rats, European researchers have proved that eating strawberries reduces the harm that alcohol can cause to the stomach mucous membrane. Published in the open access journal Plos One, the study may contribute ...
Oct 25, 2011
2
0
