Testing protein leverage in lean humans: a randomised controlled experimental study
Proper protein intake crucial for moderating energy intake, keeping obesity at bay.
Oct 12, 2011
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Proper protein intake crucial for moderating energy intake, keeping obesity at bay.
Oct 12, 2011
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An appetite-stimulating hormone causes people and animals to sniff odors more often and with greater sensitivity, according to a new study in the April 13 issue of The Journal of Neuroscience. The findings suggest ghrelin ...
Apr 12, 2011
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Weight loss is never an easy nut to crack, but a handful of almonds could keep extra kilos at bay according to new research from the University of South Australia.
Nov 21, 2022
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Like a symphony, multiple brain regions work in concert to regulate the need to eat. University of Arizona researchers believe they have identified a symphony conductor—a brain region that regulates appetite suppression ...
Jun 25, 2019
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Spicing up your daily diet with some red pepper can curb appetite, especially for those who don't normally eat the popular spice, according to research from Purdue University.
Apr 25, 2011
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In many cases, obesity is caused by more than just overeating and a lack of exercise. Something in the body goes haywire, causing it to store more fat and burn less energy. But what is it? Researchers at Sanford-Burnham Medical ...
Jan 4, 2013
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A new drug could aid in losing weight and keeping it off. The drug, described in the journal Cell Metabolism on July 26, increases sensitivity to the hormone leptin, a natural appetite suppressant found in the body. Although ...
Jul 26, 2012
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New research from Uppsala University, Sweden, shows that a specific brain region that contributes to a person's appetite sensation is more activated in response to food images after one night of sleep loss than after one ...
Jan 18, 2012
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Drinking alcohol increases appetite for savory food—but needn't necessarily lead to weight gain, new research presented at the International Congress on Obesity in Melbourne indicates.
Oct 25, 2022
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Breakfast might be the most important meal of the day, but up to 60 percent of American young people consistently skip it. Now, Heather Leidy, an assistant professor in the Department of Nutrition and Exercise Physiology, ...
Mar 26, 2013
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