A 2010 federal law that boosted nutrition standards for school meals may have begun to help slow the rise in obesity among America's children—even teenagers who can buy their own snacks, a new study showed.
Feb 13, 2023
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A nationally representative UK survey of children (aged 4-10 years old) has found no strong/direct link between drinking sugar sweetened beverages and greater energy consumption or higher BMI.
Apr 30, 2019
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Young children and their families in poor communities were able to make some achievable and sustainable behavioral changes during the longest and largest obesity prevention intervention, but, in the end, the results were ...
Aug 7, 2018
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Childhood obesity is costing Australian taxpayers $43.2 million annually—not including the cost of hospital care—and will grow unless prevention programs are adopted, new research by Monash University shows.
Aug 7, 2018
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Despite reports in recent years suggesting childhood obesity could be reaching a plateau in some groups, the big picture on obesity rates for children ages 2 to 19 remains unfavorable.
Feb 26, 2018
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The "obesity epidemic" deserves much more serious attention than it is getting. It is, after all, thought to be killing nearly 3m people a year worldwide. It is putting huge pressure on health services, yet the public policy ...
Feb 20, 2018
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(HealthDay)—A focused school-based healthy lifestyle program intervention does not have a significant impact on body mass index (BMI) z score after 15 or 30 months, according to a study published online Feb. 7 in The BMJ.
Feb 8, 2018
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School based programmes aimed at preventing obesity in children are unlikely to have much impact on the childhood obesity epidemic, suggests a randomised controlled trial published by The BMJ today.
Feb 7, 2018
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Labels that warn people about the risks of drinking soda and other sugar-sweetened beverages can lower obesity and overweight prevalence, suggests a new Johns Hopkins Bloomberg School of Public Health study.
Dec 15, 2017
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Facing declining markets in Western countries, multinational food companies are targeting Africa, Asia, and Latin America as new consumers of packaged foods, in a move that may worsen the global epidemic of chronic illness ...
Sep 27, 2017
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