Health

Is the food that is good for us also good for the planet?

QUT ecologist Dr. Ayesha Tulloch, dietitian Professor Gallegos and UQ ecologist Dr. Rachel Oh analyzed 150 webpages from six world regions and found 83% of the 2,556 recommendations for food items that might "boost" immunity ...

Diseases, Conditions, Syndromes

NIH experts review monkeypox challenges

Lessons learned from the public health responses to the HIV and COVID-19 pandemics should help guide the response to the current outbreak of monkeypox, National Institutes of Health experts write in an editorial published ...

Diseases, Conditions, Syndromes

RSV prevention finally in reach after 20 years of research

World-first immunizations providing protection against deadly respiratory syncytial virus (RSV) could be just months away thanks to global research efforts spanning multiple decades.

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