Diseases, Conditions, Syndromes

Study puts 'gluten-free' claims to the test

A first of its kind study led by Institute researchers has detected potentially harmful levels of gluten in foods sold and served as 'gluten-free' across Melbourne.

Health

If you don't have coeliac disease, avoiding gluten isn't healthy

Coeliac disease, an allergy to gluten that causes damage to the intestine, affects 1% of Australians. But more than ten times this number, or around 11% of the population, follows a gluten-free diet by choice, and up to 30% ...

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