In an era when the label "natural" hits a sweet spot with consumers, some uncommon sugars emerging on the market could live up to the connotation. Preliminary animal studies have suggested that allulose and other low-calorie, ...
Mar 8, 2017
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An analysis of over 40,000 commonly available packaged foods and beverages in Canada has found that 66 per cent of these products - including some infant formulas and baby food products and many so-called 'healthier' foods ...
Jan 12, 2017
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Sugar has become the nutritional villain du jour, but just how bad is our addiction? The answer is tricky.
Sep 20, 2016
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Supplementing with soluble corn fiber at two critical times in a woman's life - adolescence and post-menopause - can help build and retain calcium in bone, according to new research from Purdue University.
Aug 22, 2016
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Consumers wanting to know if their foods contain genetically modified ingredients will be able to find out for the first time.
Jul 14, 2016
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Food packages nationwide would for the first time be required to carry labels listing genetically modified ingredients under legislation the Senate backed Thursday.
Jul 8, 2016
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A range of diseases—from diabetes to cardiovascular disease, and from Alzheimer's disease to attention deficit hyperactivity disorder—are linked to changes to genes in the brain. A new study by UCLA life scientists has ...
Apr 22, 2016
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(HealthDay)—Makers of corn masa flour can voluntarily add up to 0.7 mg. of folic acid per pound of corn masa flour under a new approval by the U.S. Food and Drug Administration.
Apr 14, 2016
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General Mills said Friday it will start labeling products across the country that contain genetically modified ingredients to comply with a law set to go into effect in Vermont.
Mar 18, 2016
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Senate Republican efforts to stop mandatory labeling of genetically modified foods have stalled.
Mar 16, 2016
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